Pyro Pies Wood Fired Pizza
Neapolitan style pizza made with traditional Italian recipes and processes and imported ingredients, with an American flair, and cooked in a real wood-fired oven. We are a food truck that travels throughout the area between Nashville and Chattanooga, Fayetteville and Crossville, Tennessee and beyond.
Delicious Wood Fired Pizza Food Truck
Where You Can Find Us, And How to Hire Us to Cater Your Wedding, Corporate Event, or Party
Catering
Hire Pyro Pies to cater your wedding, party, corporate event, or any other private event and we'll cook fresh, hot pizzas on-site! CONTACT US for info! Please include the following information:
Type of Event (wedding, corporate, anniversary, etc)
Date of Event
Location (City/State/Venue)
Start Time and Length of Event
Estimated Number of Guests
Festivals/Fairs/Events
We attend many festivals, fairs, and events. If you have an event that you'd like us to attend, please CONTACT US for info! Please include the following information:
Name of Event
Date(s) of Event
Location of Event
How many years has your event existed?
What is the verifiable historic attendance?
How many other food trucks will be attending?
We are typically open Thursday-Monday, although our schedule and hours vary. We visit many towns and cities on a weekly or monthly basis! Order at the truck, or order online. You can see our future event schedule by visiting our ONLINE ORDERING page. You may need to click on "Change Event" to see future events.
Public Locations
Our Story
We've been crafting authentic Neapolitan wood-fired pizzas from our cozy brick oven food truck since 2023.
We use only the highest quality ingredients (including imported flour), and we use the recipes and dough-making processes from a family that's been making pizza in Naples Italy for almost 100 years!
Our sauce is made like it's been made for almost 100 years, using hand-crushed San Marzano tomatoes, fresh basil, salt, and imported Olive Oil. The sauce is cooked on the pizza, resulting in a very, clean, bold and fresh tasting sauce, without all of the heavy spices found in other styles of pizza.
We grow our own Genovese Basil using a hydroponic growing system, which means that it is free of pesticides, herbicides, and other unnecessary chemicals. Strictly controlled fertilizer mixtures and lots of light makes our basil grow fast, lush, and full of flavor.
We strive to use only the highest quality toppings and cheese, and we shred our own cheese, so that it's fresh and without anti-caking agents.
We travel throughout the Southern parts of Central/East Tennessee, with our (rough) boundaries being Murfreesboro to the North, Chattanooga to the South, Fayetteville to the West, and Dunlap/Crossville to the East. We are willing to travel farther distances for larger events.
The smoky flavor from the wood-fired oven makes every bite unforgettable. Pyro Pies truly nails authentic Neapolitan pizza!
Hank L.
★★★★★
★★★★★
The pizza was absolutely delightful, with a perfect balance of flavors and a crust that was both crisp, airy, and with the perfect amount of chew. Highly recommend!
★★★★★
Pyro Pies Pizza is hands down the best pizza I've ever had! The great service and friendly owners make the experience even better.
Julia B
Rich C.
★★★★★
Absolutely PERFECT. Fresh ingredients, perfectly cooked. And, the online ordering system means I don't have to wait. I just order online and pick up at my chosen pick-up time.
Rebecca G.